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Gerda and Samantha, two kindred spirits with a love for health, creativity, and culinary artistry, found fertile ground for their dream - Planta.

Here, a quaint space became a haven where organic elements intertwine with responsible gastronomy.

Gerda's years of European culinary expertise and Samantha's lifelong dedication to wellness dance on a canvas of reimagined plant-based cuisine.

At the bistro, innovative salads burst with life alongside vegan & non-vegan meals, snacks and desserts.

Each dish whispers a story of flavour, nourishment, and respect for the Earth.
Planta, as a concept, transcends a bistro.

It's a reflection of Gerda and Samantha's vision – a world where health flourishes not just on plates, but in every self and every home.

They inspire a transformation – a celebration of life, personal well-being, and a heartfelt connection to nature.

Join them at Planta, where the seeds of conscious living take root.

Gerda and Samantha
Artisanal Food

Mission

& Values

At the heart of our ethos lies a
commitment to sustainability and community.

Planta Market extends far beyond dining and shopping.
It's a social hub that sparks connections among its visitors.

Live workshops and sustainable outreach programs blossom, offering practical skills, fostering community bonds, and supporting local businesses.

Everyone is welcome to explore the symphony of life - from plate to market, from workshops to shared spaces.

It's an invitation to a community that grows together.